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Kadhi Pakoda

 POST -  My Special  Indian Kadhi Pakoda  Recipe (Tasty, Traditional & Comforting) Everyone always loves my  Indian Kadhi Pakoda , and whenever I make it, the aroma fills the whole home! This recipe is  tangy, creamy, and full of authentic flavors , and the soft pakoras simply melt in your mouth. So, let's start cooking this  mouth-watering Kadhi Pakoda ! Ingredients For Kadhi: 5 tbsp  gram flour (besan) 500g  yogurt (curd) About  2 liters of water 1 tsp  fenugreek seeds (methi) 1 small  onion , finely chopped 1/2 tsp  turmeric powder Salt to taste 1 tsp  red chili powder Oil for cooking For Pakoda (Fritters): 5–6 tbsp  gram flour (besan) 1/2 tsp  carom seeds (ajwain) 1 tsp  crushed coriander seeds Salt to taste 1/2 tsp  turmeric 1 tsp  red chili powder Water (as required to form batter) Oil for frying For Tempering (Tadka): 2 tbsp  oil 1 tsp  cumin seeds 1/4 tsp  hing (asaf...
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Chilli Potato

   Your friends always complementing how delicious your food tastes and how easily you cook it. After having lots of complement about your cooking, you wants to share your recipes with all so that they can also enjoy their daily life with tasty food. As you may know that food is not only our daily nessecity but it is related to our mental happiness as well.  Most of the people agreed with that cooking food by your own with calm mind can reduce tenssions and calming down your mental stress getting with daily routine outgoing work life.   Today's recipe is " Chilly Potato "   Lets start cooking with all the ingredients we need for it. 1)  Cut the potatoes in fries shape and then boil it 50%. Let them cool down a little bit and then add one or two spoons of  cornstartch  as according to your need and mix it together. After that deep fry them and put it aside. 2)  Make a  corn startch slurry  with 1 table spoon corns...
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Turmeric - The healer

🌼 The Amazing Benefits of Turmeric in Cooking: The Golden Spice Your Kitchen Needs Discover the top benefits of turmeric in cooking. Learn how this golden spice boosts immunity, improves digestion, reduces inflammation, enhances flavor, and supports overall health. ⭐ Introduction: Why Turmeric Is Essential in Everyday Cooking Turmeric—often called the golden spice—is one of the most powerful and widely used ingredients in Indian kitchens. Beyond its rich color and earthy aroma, turmeric offers incredible health benefits, making it a must-have in daily cooking. In this post, we explore the benefits of turmeric in cooking, how to use it effectively, and why it’s considered one of the healthiest spices in the world. 🌼 1. Turmeric Reduces Inflammation Naturally One of the biggest benefits of turmeric in cooking is its anti-inflammatory power. Turmeric contains curcumin, a natural compound that helps reduce swelling and joint pain. Adding turmeric to your meals daily can support long-term...
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